Publications

Produced in partnership with the Konrad Adenauer Foundation, this study challenges the idea that food security depends on achieving domestic self-sufficiency. It examines how Jordan can build a resilient food system that absorbs shocks, recovers and adapts to pressures on water, climate and global markets. The study analyses four connected areas: natural resources, trade and imports, domestic production and food value chains, and institutional governance. It identifies structural vulnerabilities, resilience gaps and opportunities to strengthen food security in Jordan.